This smooth wild garlic pesto is the perfect way to welcome Spring.
Last weekend we basked in glorious sunshine for a several days – the length of an average British summer. One thing I miss about my old diet is a good old BBQ – not so much the meat (but I won’t deny it tasted good at the time) but coming together with friends and family to have a good time in the sun. This year I’ve decided I’m definitely holding a vegetarian BBQ. These are the recipes I’ve chosen. Continue reading “Vegetarian BBQ Ideas – Simple BBQ Recipes for Summer”
National Vegetarian Week is from 15th-21st May. It’s all about trying new things and celebrating delicious vegetarian food. If you’re looking to cut down on your meat consumption, these 7 meals will get you off to a great start. Already veggie? Invite a few omnivore friends around for tea to win them over. Continue reading “7 Easy Vegetarian Meals for #NationalVegetarianWeek 2017”